Ordering for Dine in

The Menu

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Tiffin & Dosa

Crisp dosas, soft idlis and South Indian breakfast classics.

Pure Veg

Masala Dosa

Golden rice-and-lentil crepe filled with spiced potato, coconut chutney and sambar.

$12.00
Pure Veg

Ghee Podi Idli

Steamed idli tossed in house gunpowder and warm ghee.

$9.50
Pure Veg

Rava Kesari Dosa

Semolina dosa, crisp-edged, with tomato-onion chutney.

$11.00
Curries & Mains

Slow-cooked regional gravies with the purest vegetarian ingredients.

Pure Veg

Paneer Butter Masala

Cottage cheese in a silky tomato-cashew gravy, lightly spiced.

$16.00
Pure Veg

Kadai Vegetable

Seasonal vegetables in a fresh-ground kadai masala.

$15.00
Pure Veg

Dal Tadka

Yellow lentils tempered with cumin, garlic and ghee.

$12.00
Rice & Biryani

Fragrant rice plates and Bhimas-style vegetable biryani.

Pure Veg

Bhimas Vegetable Biryani

Long-grain rice layered with spiced vegetables and saffron.

$17.00
Pure Veg

Curd Rice

Comforting tempered yoghurt rice with pomegranate.

$10.00
Thali

A complete plate — a curated tasting of the kitchen.

Pure Veg

Bhimas Grand Thali

Twelve preparations, rice, breads, dessert — the full experience.

$26.00
Street Favourites

Vibrant chaats and street-style bites.

Pure Veg

Samosa Chaat

Crushed samosa, chickpeas, yoghurt, chutneys, sev.

$9.00
Pure Veg

Pani Puri

Six crisp puris with spiced water, potato and chickpea.

$8.00
Desserts & Drinks

House sweets, filter coffee and cooling drinks.

Pure Veg

Gulab Jamun

Warm milk dumplings in cardamom syrup.

$6.50
Pure Veg

Filter Coffee

South Indian filter coffee, frothed and strong.

$4.00